Honey-Baked Ham
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Why pay high prices for this sweet and juicy ham, when you have the ingredients in your own kitchen?? Doing it yourself takes only a few extra minutes to prepare and tastes so much better!
Orange Blossom Honey goes well with the saltiness of the ham. For a more wild taste, try the strong berry flavor of Cranberry Honey, or the variable style of Wildflower Honey.
Ingredients:
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5-10 pound pre-cooked ham
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1/4 cup whole cloves
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1/2 cup honey
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2 teaspoons prepared mustard
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2 Tablespoons water (or cooking wine, or apple juice)
Directions:
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Stick cloves evenly around ham.
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Cook for 20 minutes/pound at 350 degrees (or as directed on the package).
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Every 15 minutes baste with honey sauce.
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Cool for 15 minutes before eating.
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Enjoy!
